B. N. Spices

Cumin seeds, commonly known as Jeera in Hindi, are the dried seeds of the Cuminum cyminum plant, which belongs to the parsley family. These small, elongated, light brown seeds are highly aromatic and have a warm, earthy flavor with slightly bitter and peppery undertones.

Black Cumin Seeds are not only used in a variety of culinary dishes but also hold numerous health benefits. They are known for their antioxidant properties, digestive benefits, and support for the immune system.